chile pepper, canola oil, garlic, shallot & tomato recipes
5 recipes
Page 1
Crab cakes with avocado relish ( SERVES 8 )
eatwell.co.nz
Ingredients: shallot, tomato, chile pepper, garlic, canola oil, crab, panko, red onion, ginger root, egg, cilantro, avocado, turmeric, scallion, lime
Chicken with Red Curry and Coconut
bluejeanchef.com
Ingredients: shallot, tomato, chile pepper, garlic, canola oil, chicken breast, red curry, brown sugar, ginger root, basil, cilantro, coconut milk, turmeric, lime, chili flake
Charred Bison Flank with Asparagus and Tomato Salad
thedailymeal.com
Ingredients: shallot, tomato, chile pepper, garlic, canola oil, bison, fiddlehead, cracked pepper, extra virgin olive oil, coriander, red wine vinegar, artichoke, parsley, olive oil, sorrel, cilantro, jerusalem artichoke
Thai Prawn Massaman Curry
honestcooking.com
Ingredients: shallot, tomato, chile pepper, garlic, canola oil, prawns, fish sauce, shrimp paste, peanut, cumin, red curry, lemongrass, kaffir lime leaves, coriander, bay leaf, galangal, tamarind paste, onion, curry leaves, nutmeg
Nasi Goreng with Fried Eggs
myfoodbook.com.au
Ingredients: shallot, tomato, chile pepper, garlic, canola oil, prawns, fish sauce, sambal oelek, chicken breast, soy sauce, kecap manis, lemon, tomato sauce, red onion, napa cabbage, coriander, cucumber, carrot, egg, jasmine rice, scallion