chile pepper, carrot, green beans & tofu recipes

10 recipes

Page 1

Tofu and Vegetables in Coconut Milk

leitesculinaria.com

Ingredients: carrot, green beans, tofu, chile pepper, shrimp paste, peanut oil, macadamia, shallot, cabbage, galangal, coconut milk, sugar, turmeric, garlic

Spicy tofu & noodle coconut soup

veganuary.com

Ingredients: carrot, green beans, tofu, chile pepper, cashew, noodle, red curry, ginger root, coriander, tenderstem broccoli, vegetable oil, coconut milk, garlic, baby corn

Tibetan momos

myitalian.recipes

Ingredients: carrot, green beans, tofu, chile pepper, flour, butter, soy sauce, tomato sauce, cauliflower, ginger root, peas, garam masala, onion, potato, garlic

Miso udon noodle soup

sneakyveg.com

Ingredients: carrot, green beans, tofu, chile pepper, udon noodles, soy sauce, sesame seed, bok choy, ginger root, sesame oil, white miso, onion, garlic, scallion, vegetable broth, sunflower oil

Indonesian Gado Gado Salad with Spicy Peanut Sauce

wandercooks.com

Ingredients: carrot, green beans, tofu, chile pepper, fish sauce, soy sauce, coconut sugar, lettuce, ginger root, vegetable oil, egg, tempeh, roasted peanuts, potato, garlic, lime

Pork and tofu laab

healthyfood.com

Ingredients: carrot, green beans, tofu, chile pepper, fish sauce, ground pork, sweet chilli sauce, brown rice, romaine, fresh mint, basil, cooking spray, cilantro, roasted peanuts, garlic, scallion, lime

Vegetarian Thai Red Curry With Tofu

vidhyashomecooking.com

Ingredients: carrot, green beans, tofu, chile pepper, cumin, peppercorn, shallot, lemongrass, paprika, kaffir lime leaves, coriander, vegetable oil, thai basil, galangal, cilantro, potato, coconut milk, garlic

Indonesian gado-gado salad ( SERVES 4 )

eatwell.co.nz

Ingredients: carrot, green beans, tofu, chile pepper, peanut oil, peanut, flour, dark soy sauce, bean sprouts, lemon, cauliflower, brown sugar, cucumber, egg, tomato, cilantro, onion, potato, garlic

Vegan Sayur Lemak (Vegan Yellow Coconut Curry)

linsfood.com

Ingredients: carrot, green beans, tofu, chile pepper, fish sauce, shrimp paste, dried shrimp, soy sauce, lemongrass, cabbage, eggplant, dried chilies, vegetable oil, galangal, cilantro, onion, coconut milk, turmeric, garlic, lime

Sayur lodeh (Malay vegetable curry)

healthyfood.com

Ingredients: carrot, green beans, tofu, chile pepper, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, ginger root, dried chilies, broccoli, curry, button mushroom, cilantro, coconut milk, turmeric, garlic, scallion, lime, canola oil, vegetable broth