chile pepper, chana dal, ginger root, pigeon peas & mustard recipes
3 recipes
Page 1
Kambu adai recipe
rakskitchen.net
Ingredients: chana dal, ginger root, pigeon peas, chile pepper, mustard, pearl millet, cabbage, vegetable oil, urad dal, onion, curry leaves, asafoetida
ARISI UPMA
nithyas-kitchen.com
Ingredients: chana dal, ginger root, pigeon peas, chile pepper, mustard, coconut oil, cumin, jalapeno, urad dal, curry leaves, sunflower oil, white rice, asafoetida
THAVALA VADA
nithyas-kitchen.com
Ingredients: chana dal, ginger root, pigeon peas, chile pepper, mustard, moong dal, cilantro, urad dal, onion, coconut, curry leaves, white rice, asafoetida