chile pepper, chicken breast, cornstarch, cuttlefish, banana & vegetable broth recipes
11 recipes
Page 1
Risotto with Peas and Cuttlefish
lacucinaitaliana.com
Ingredients: cuttlefish, vegetable broth, white wine, peas, olive oil, risotto rice
Baby Cuttlefish with White Wine and Cherry Tomatoes
ellerepublic.de
Ingredients: cuttlefish, vegetable broth, white wine, cherry tomato, extra virgin olive oil, parsley, onion, garlic, scallion
Venetian Cuttlefish
lacucinaitaliana.com
Ingredients: cuttlefish, vegetable broth, tomato sauce, white wine, polenta, parsley, olive oil, onion, garlic
Saffron-Scented Fregola with Marinated Cuttlefish
thedailymeal.com
Ingredients: cuttlefish, vegetable broth, fregola, shallot, fennel, extra virgin olive oil, parsley, tomato, saffron, garlic
Calamarata Pasta with Stewed Cuttlefish and Peas
the-pasta-project.com
Ingredients: cuttlefish, vegetable broth, short-cut pasta, tomato sauce, white wine, cherry tomato, extra virgin olive oil, peas, parsley, onion
Basil Risotto with Pistachios and Cuttlefish
eatsmarter.com
Ingredients: cuttlefish, vegetable broth, pistachio, parmesan, butter, white wine, shallot, basil, olive oil, risotto rice, garlic
Cuttlefish risotto
akispetretzikis.com
Ingredients: cuttlefish, vegetable broth, squid ink, celery, red wine, carrot, anise liqueur, olive oil, arugula, onion, risotto rice, garlic
Fennel and Parmesan Stuffed Cuttlefish
eatsmarter.com
Ingredients: cuttlefish, vegetable broth, parmesan, bread, lemon, white wine, radicchio, fennel, rosemary, tomato juice, egg, parsley, olive oil
Rice with Seafood (Paella)
eatsmarter.com
Ingredients: cuttlefish, vegetable broth, prawns, mussel, fish stock, white wine, shallot, parsley, olive oil, tomato, saffron, bell pepper, garlic, white rice
Spanish Rice with Seafood (Paella)
eatsmarter.com
Ingredients: cuttlefish, vegetable broth, shrimp, clam, sea bream, mussel, cracked pepper, lemon, paprika, bay leaf, parsley, olive oil, tomato, saffron, onion, risotto rice, garlic
Brodetto (Fish Stew)
lacucinaitaliana.com
Ingredients: cuttlefish, vegetable broth, gurnard, shrimp, clam, prawns, mussel, sea bass, scampi, flour, bread, white wine, shallot, bay leaf, parsley, olive oil, tomato paste, vinegar, garlic