chile pepper, chicken breast, scallion, chili powder, enchilada sauce, fish sauce, thai chile pepper & peanut oil recipes
12 recipes
Page 1
Red chicken curry
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, chicken thighs, red curry, coconut milk
Tod Mun Pla (Thai Fish Cakes)
closetcooking.com
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, whitefish, snake beans, kaffir lime leaves, egg, cilantro, thai red curry paste, lime
Fish cakes
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, chile pepper, scallion, red snapper, hoisin sauce, snake beans, kaffir lime leaves, brown sugar, vinegar, cilantro, thai red curry paste, lime
Spicy crab and prawn fritters with chilli lime dipping sauce
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, canned crab, prawns, red curry, kaffir lime, lemongrass, egg, cilantro, sugar, lime
Mee krob
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, chile pepper, scallion, prawns, ground pork, vermicelli, tomato sauce, coconut sugar, silken tofu, rice wine vinegar, vegetable oil, egg, cilantro, garlic
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, chile pepper, scallion, prawns, ground pork, tomato sauce, coconut sugar, rice vermicelli, rice wine vinegar, vegetable oil, egg, cilantro, tofu, garlic
Crying tiger (seua rong hai)
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, chile pepper, scallion, beef steak, soy sauce, coconut sugar, lemongrass, napa cabbage, carrot, dried tamarind, cilantro, tamarind paste, green peppercorn, garlic, lime
Burmese Tea Leaf Salad with Popped Lentils
lentils.org
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, dried shrimp, peanut, sesame seed, cabbage, ginger root, tomato, lentils, green tea leaves, tea leaves, garlic, lime, canola oil, green lentils
Thai Scallop Satay With Peanut Sauce
redbookmag.com
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, scallop, peanut butter, soy sauce, cherry tomato, ginger root, basil, long-grain white rice, cilantro, coconut milk, sugar, garlic, lime, butter lettuce
Thai spring rolls
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, chile pepper, scallion, prawns, ground pork, vermicelli, ginger root, coriander, cucumber, carrot, vegetable oil, rice paper, cornstarch, vinegar, cilantro, sugar, garlic
Chicken Salad with Toasted Rice Recipe
timesofindia.com
Ingredients: fish sauce, chicken breast, peanut oil, thai chile pepper, scallion, shallot, lemongrass, lettuce, zucchini, eggplant, basil, galangal, green beans, watercress, mint, sugar, garlic, lime, white rice
Money bags
womensweeklyfood.com.au
Ingredients: fish sauce, peanut oil, thai chile pepper, scallion, ground chicken, peanut butter, peanut, dumpling wrapper, coconut sugar, lemongrass, brown sugar, ginger root, vegetable oil, curry, cilantro, onion, coconut milk, garlic, lime