chile pepper, chicken breast, vegetable oil, bay leaf & fennel seed recipes
4 recipes
Page 1
Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey
foodnetwork.com
Ingredients: chicken breast, vegetable oil, bay leaf, fennel seed, chile pepper, cumin, peppercorn, ginger root, coriander, clove, cinnamon, tomato, poppy seed, urad dal, onion, green cardamom, curry leaves, turmeric, garlic
Pepper Chicken
tastyappetite.net
Ingredients: chicken breast, vegetable oil, bay leaf, fennel seed, chile pepper, cumin, lemon, coriander, clove, cinnamon, tomato, cilantro, garam masala, onion, mint, green cardamom, curry leaves, turmeric, ginger-garlic paste
Chicken Biryani
tastyappetite.net
Ingredients: chicken breast, vegetable oil, bay leaf, fennel seed, chile pepper, ghee, yogurt, cumin, lemon, fresh mint, long-grain white rice, biryani masala, jalapeno, clove, cinnamon, tomato, garam masala, star anise, onion, green cardamom, turmeric, ginger-garlic paste
Chicken Nihari (Pakistani Cuisine) recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: chicken breast, vegetable oil, bay leaf, fennel seed, chile pepper, chicken stock, chicken curry-cut, whole-wheat flour, cumin, peppercorn, ginger root, ginger powder, mace, clove, cinnamon, onion, green cardamom, turmeric, nihari masala, nutmeg, black cardamom, ginger-garlic paste