chile pepper, cilantro, carrot, red cabbage & bell pepper recipes
7 recipes
Page 1
Zesty Thai Style Tri-Colored Quinoa salad
asianfoodnetwork.com
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, fish sauce, peanut, coconut sugar, quinoa, garlic, scallion, lime
Thai Sweet Chili Chicken Buddha Bowls
closetcooking.com
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, cooked chicken, bean sprouts, sesame seed, kale, quinoa, coconut milk, scallion, pineapple
Raw Zucchini Noodle Pad Thai
nakedcuisine.com
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, fish sauce, almond butter, red onion, coconut sugar, zucchini, ginger root, olive oil, radish, tomato, apple cider vinegar, coconut milk, garlic, scallion, lime
Raw Vegan Coconut Pad Thai
food52.com
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, almond butter, bean sprouts, tamari, zucchini, ginger root, cucumber, sesame oil, tahini, white miso, honey, apple cider vinegar, coconut, garlic, lime
Fridge-contents eggy fried rice
taste.co.za
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, soup bones, bacon, soy sauce, red onion, sesame seed, extra virgin olive oil, cucumber, honey, long-grain white rice, sriracha, all-purpose seasoning, egg, garlic, scallion, lime, baby corn, chili flake
Thai Green Curry Chicken Vermicelli Bowls
thegirlonbloor.com
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, chicken broth, chicken breast, peanut butter, peanut, vermicelli, cumin, shallot, lemongrass, ginger root, coriander, basil, green curry, jalapeno, olive oil, coconut milk, garlic, lime, nutmeg
Steak with miso aubergine and crunchy salad
bbc.co.uk
Ingredients: red cabbage, carrot, cilantro, bell pepper, chile pepper, beef steak, peanut butter, cashew, teriyaki sauce, soy sauce, dark soy sauce, bean sprouts, chili-garlic sauce, red onion, sesame seed, coconut sugar, treacle, zucchini, ginger root, pomegranate molasses, eggplant, cucumber, sesame oil, broccoli, white miso, honey, brown miso, snap peas, olive oil, sake, baby greens, mirin, garlic, lime, chili flake, bamboo shoot, water chestnut