chile pepper, cilantro, fish sauce, egg & rice vermicelli recipes
5 recipes
Page 1
Pork Pad Thai Noodles
myfoodbook.com.au
Ingredients: fish sauce, rice vermicelli, egg, cilantro, chile pepper, pork fillet, peanut oil, bean sprouts, lemon, red onion, brown sugar, roasted peanuts, tofu, garlic, lime
CHICKEN AND PRAWN PAD THAI
yummly.co.uk
Ingredients: fish sauce, rice vermicelli, egg, cilantro, chile pepper, prawns, chicken breast, peanut, soy sauce, bean sprouts, frying oil, demerara sugar, onion, garlic, scallion, lime
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: fish sauce, rice vermicelli, egg, cilantro, chile pepper, prawns, ground pork, peanut oil, tomato sauce, coconut sugar, rice wine vinegar, vegetable oil, tofu, thai chile pepper, garlic, scallion
Thai-style fish cakes with cucumber chilli pickle
womensweeklyfood.com.au
Ingredients: fish sauce, rice vermicelli, egg, cilantro, chile pepper, whitefish, shallot, mixed greens, sweet chilli sauce, cucumber, white wine vinegar, cornstarch, green beans, sugar, garlic, scallion
Vietnamese Bun Cha Recipe – Chargrilled Pork Patties, Pork Belly, Noodles, Herbs
grantourismotravels.com
Ingredients: fish sauce, rice vermicelli, egg, cilantro, chile pepper, pork shoulder, pork belly, bean sprouts, perilla, shallot, rice wine vinegar, carrot, radish, sugar, garlic, lime, butter lettuce