chile pepper, cilantro, fish sauce, prawns & ground pork recipes
4 recipes
Page 1
Mee krob
womensweeklyfood.com.au
Ingredients: prawns, fish sauce, ground pork, cilantro, chile pepper, peanut oil, vermicelli, tomato sauce, coconut sugar, silken tofu, rice wine vinegar, vegetable oil, egg, thai chile pepper, garlic, scallion
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: prawns, fish sauce, ground pork, cilantro, chile pepper, peanut oil, tomato sauce, coconut sugar, rice vermicelli, rice wine vinegar, vegetable oil, egg, tofu, thai chile pepper, garlic, scallion
Thai Tom Yum Noodle Soup
marionskitchen.com
Ingredients: prawns, fish sauce, ground pork, cilantro, chile pepper, egg noodle, dumpling wrapper, condensed milk, cherry tomato, lemongrass, kaffir lime leaves, thai chili paste, galangal, white pepper, egg, button mushroom, sugar, garlic, lime
Thai spring rolls
womensweeklyfood.com.au
Ingredients: prawns, fish sauce, ground pork, cilantro, chile pepper, peanut oil, vermicelli, ginger root, coriander, cucumber, carrot, vegetable oil, rice paper, cornstarch, vinegar, thai chile pepper, sugar, garlic, scallion