chile pepper, cilantro, kaffir lime leaves, prawns & red curry recipes
2 recipes
Page 1
Prawn and asparagus red curry ( SERVES 4 )
eatwell.co.nz
Ingredients: prawns, red curry, kaffir lime leaves, cilantro, chile pepper, fish sauce, ginger root, sesame oil, onion, asparagus, coconut milk, garlic, scallion, lime, sunflower oil
Tom yum goong
womensweeklyfood.com.au
Ingredients: prawns, red curry, kaffir lime leaves, cilantro, chile pepper, fish sauce, peanut oil, coconut sugar, lemongrass, ginger root, shiitake mushroom, tamarind paste, vietnamese mint, turmeric, lime