chile pepper, cilantro, peanut oil, bean sprouts & sambal oelek recipes
3 recipes
Page 1
Lamb larb
womensweeklyfood.com.au
Ingredients: sambal oelek, peanut oil, bean sprouts, cilantro, chile pepper, fish sauce, ground lamb, kecap manis, iceberg, red onion, coconut sugar, lemongrass, ginger root, cucumber, thai basil, garlic, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: sambal oelek, peanut oil, bean sprouts, cilantro, chile pepper, ground chicken, fish sauce, kecap manis, iceberg, red onion, coconut sugar, lemongrass, cucumber, long-grain white rice, thai basil, galangal, garlic, lime
Tofu with chilli peanut sauce
womensweeklyfood.com.au
Ingredients: sambal oelek, peanut oil, bean sprouts, cilantro, chile pepper, peanut butter, hoisin sauce, kecap manis, coconut sugar, sweet chilli sauce, shaoxing wine, snap peas, vegetable oil, bell pepper, spinach, roasted peanuts, tofu, garlic, scallion