chile pepper, cilantro, peanut oil, red onion, garlic & galangal recipes
2 recipes
Page 1
Pork and lemongrass stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, red onion, galangal, cilantro, chile pepper, garlic, fish sauce, ground pork, iceberg, red curry, coconut sugar, lemongrass, thai basil, green beans, roasted peanuts, scallion, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: peanut oil, red onion, galangal, cilantro, chile pepper, garlic, ground chicken, fish sauce, sambal oelek, kecap manis, bean sprouts, iceberg, coconut sugar, lemongrass, cucumber, long-grain white rice, thai basil, lime