chile pepper, cilantro, vegetable oil, mint, garlic & hung curd recipes
3 recipes
Page 1
Ambur Chicken Biryani Recipe: How to Make Ambur Chicken Biryani at Home | Homemade Ambur Chicken Biryani Recipe
timesofindia.com
Ingredients: hung curd, vegetable oil, cilantro, mint, chile pepper, garlic, chicken breast, ginger paste, bay leaf, cinnamon, tomato, onion, green cardamom, risotto rice
Paneer Channa Pulao Recipe
timesofindia.com
Ingredients: hung curd, vegetable oil, cilantro, mint, chile pepper, garlic, ghee, paneer, cumin, ginger root, long-grain white rice, bay leaf, jalapeno, clove, chickpea, cinnamon, tomato, garam masala, onion, turmeric, black cardamom
Bharwan Phaldari Aloo Recipe
timesofindia.com
Ingredients: hung curd, vegetable oil, cilantro, mint, chile pepper, garlic, cashew, cottage cheese, cream, cumin, ginger root, apple, raisins, jalapeno, date, coriander powder, pear, kala namak salt, dried mango, garam masala, chaat masala, chili powder, green cardamom, potato, mango, pomegranate, pineapple