chile pepper, cinnamon, cumin, coconut milk & peanut oil recipes

4 recipes

Page 1

Indian Roasted Chickpea and Sweet Potato Curry

joanne-eatswellwithothers.com

Ingredients: peanut oil, cumin, cinnamon, chile pepper, coconut milk, peppercorn, brown sugar, canned cherry tomato, ginger root, coriander, black mustard seed, cilantro, garam masala, onion, malt vinegar, turmeric, sweet potato, garlic, canned chickpea

Pumpkin and cauliflower yellow curry

womensweeklyfood.com.au

Ingredients: peanut oil, cumin, cinnamon, chile pepper, coconut milk, shrimp paste, cauliflower, lemongrass, black mustard seed, galangal, curry, banana pepper, coriander powder, pumpkin, cilantro, cavolo nero, onion, curry leaves, turmeric, canned tomato, garlic, canned chickpea, vegetable broth

Beef massaman curry

womensweeklyfood.com.au

Ingredients: peanut oil, cumin, cinnamon, chile pepper, coconut milk, fish sauce, beef steak, beef stock, shrimp paste, peanut, coconut sugar, lemongrass, kaffir lime leaves, ginger root, clove, coriander powder, tamarind paste, star anise, onion, green cardamom, sweet potato, garlic, scallion

Thai massaman chicken curry

bbc.co.uk

Ingredients: peanut oil, cumin, cinnamon, chile pepper, coconut milk, chicken stock, fish sauce, chicken breast, shrimp paste, peanut, soy sauce, peppercorn, red onion, coconut sugar, lemongrass, glutinous rice, basil, vegetable oil, galangal, clove, tomato, roasted peanuts, star anise, green cardamom, potato, garlic, lime, chili flake, nutmeg