chile pepper, cinnamon, fennel seed, turmeric & urad dal recipes
4 recipes
Page 1
Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey
foodnetwork.com
Ingredients: cinnamon, fennel seed, urad dal, chile pepper, turmeric, chicken breast, cumin, peppercorn, ginger root, coriander, vegetable oil, bay leaf, clove, tomato, poppy seed, onion, green cardamom, curry leaves, garlic
Perur Athama's Mutton Kuzhambu (Curry)
kannammacooks.com
Ingredients: cinnamon, fennel seed, urad dal, chile pepper, turmeric, mutton, cumin, shallot, ginger root, coriander, castor oil, vegetable oil, rock salt, clove, poppy seed, mustard seed, cilantro, coconut, green cardamom, coconut milk, curry leaves, garlic
Sunday Lamb chettinadu curry
relishthebite.com
Ingredients: cinnamon, fennel seed, urad dal, chile pepper, turmeric, boneless lamb, yogurt, cumin, red onion, shallot, ginger root, coriander, jalapeno, clove, tomato, poppy seed, cilantro, chili powder, coconut, green cardamom, curry leaves, garlic, lime
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: cinnamon, fennel seed, urad dal, chile pepper, turmeric, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, tomato, coriander powder, mustard seed, garam masala, chili powder, pigeon peas, sugar, curry leaves, sunflower oil, asafoetida