chile pepper, cinnamon, olive oil, chicken stock, onion & lamb shoulder recipes

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Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, lamb shoulder, olive oil, cinnamon, onion, chile pepper, pine nut, couscous, butter, cumin, celery, ginger root, carrot, quince, smoked paprika, coriander powder, cilantro, mint, turmeric, garlic, fenugreek