chile pepper, cinnamon, olive oil, onion, tomato & bay leaf recipes
5 recipes
Page 1
Roasted Fennel Pibil with Habañero-Lime Onions
vegetariantimes.com
Ingredients: bay leaf, olive oil, cinnamon, tomato, onion, chile pepper, cumin, red onion, orange, banana leaves, fennel, achiote paste, tomato paste, orange juice, oregano, thyme, garlic, lime
Greek vegetarian soutzoukakia
akispetretzikis.com
Ingredients: bay leaf, olive oil, cinnamon, tomato, onion, chile pepper, flour, cumin, lemon, baking powder, long-grain white rice, parsley, tomato paste, chickpea, oregano, thyme, mint, sugar, garlic
Healthy Palak Paneer Kofta Curry
myfoodstory.com
Ingredients: bay leaf, olive oil, cinnamon, tomato, onion, chile pepper, cashew, ghee, paneer, cumin, ginger root, coriander, rolled oats, jalapeno, clove, coriander powder, spinach, garam masala, chili powder, green cardamom, garlic, asafoetida
Tomato chutney
womensweeklyfood.com.au
Ingredients: bay leaf, olive oil, cinnamon, tomato, onion, chile pepper, heavy cream, chocolate chips, butter, brown sugar, apple, coriander, vanilla, egg, allspice, clove, food coloring, apple cider vinegar, mustard seed, confectioners’ sugar, mint, dark cocoa, sultanas, dark chocolate chips
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: bay leaf, olive oil, cinnamon, tomato, onion, chile pepper, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, vegetable oil, clove, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, green cardamom, potato, curry leaves, turmeric, garlic