chile pepper, coconut, mustard, curry leaves & peppercorn recipes
2 recipes
Page 1
Kovakkai Sadam
revisfoodography.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, mustard, cumin, fenugreek seed, chana dal, coriander, long-grain white rice, vegetable oil, ivy gourd, urad dal, onion, turmeric
Brinjal Rice-Vangi Bath-Kattirikai Sadam
padhuskitchen.com
Ingredients: peppercorn, coconut, chile pepper, curry leaves, mustard, chana dal, ginger root, eggplant, coriander, long-grain white rice, vegetable oil, jalapeno, tomato, urad dal, turmeric, asafoetida