chile pepper, coconut, pigeon peas, white rice & cilantro recipes
6 recipes
Page 1
Spicy Adai Recipe
timesofindia.com
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, chana dal, vegetable oil, urad dal, onion, garlic, asafoetida
THAVALA VADA
nithyas-kitchen.com
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, moong dal, chana dal, ginger root, urad dal, onion, curry leaves, mustard, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, moong dal, chana dal, frying oil, ginger root, vegetable oil, chickpea flour, jalapeno, mustard seed, urad dal, curry leaves, turmeric, asafoetida
Sorakkai Samabr / Bottle gourd sambar recipe
chitrasfoodbook.com
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, ghee, cumin, chana dal, tamarind, frying oil, coriander, bottle gourd, jalapeno, tomato, mustard seed, urad dal, onion, curry leaves, turmeric, fenugreek, asafoetida
Sambar sadam recipe
rakskitchen.net
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, ghee, cumin, shallot, fenugreek seed, chana dal, sambar powder, tamarind, coriander, vegetable oil, jalapeno, tomato, mixed vegetable, curry leaves, turmeric, mustard, jaggery, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: cilantro, coconut, pigeon peas, chile pepper, white rice, cumin, fenugreek seed, chana dal, coriander, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, bell pepper, tamarind paste, urad dal, onion, green cardamom, curry leaves, turmeric, jaggery, asafoetida