chile pepper, coconut milk, cayenne & lemongrass recipes
5 recipes
Page 1
Turkey Strips with Coconut Curry
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Ingredients: lemongrass, chile pepper, coconut milk, cayenne, chicken broth, turkey breast, soy sauce, red curry, ginger root, vegetable oil, bell pepper, garlic, scallion
Fish Curry Soup
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Ingredients: lemongrass, chile pepper, coconut milk, cayenne, salmon, monkfish, fish stock, celery, dill, zucchini, ginger root, carrot, vegetable oil, curry, garlic
Coconut Shrimp Soup with Wontons
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Ingredients: lemongrass, chile pepper, coconut milk, cayenne, prawns, fish sauce, soy sauce, dumpling wrapper, red curry, ginger root, shiitake mushroom, cilantro, garlic, scallion, lime
Tuna Curry
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Ingredients: lemongrass, chile pepper, coconut milk, cayenne, tuna steak, shrimp paste, yogurt, coconut oil, lemon, shallot, sesame seed, ginger root, mustard oil, vegetable oil, curry, mustard seed, cilantro, tamarind paste, curry leaves, turmeric, garlic
Beef Curry (Indonesia)
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Ingredients: lemongrass, chile pepper, coconut milk, cayenne, beef stew meat, beef stock, shrimp paste, soy sauce, cumin, peppercorn, red curry, shallot, kaffir lime leaves, ginger root, long-grain white rice, vegetable oil, cinnamon, cornstarch, cilantro, onion, coconut, garlic, lime