chile pepper, coconut milk, lemongrass, shallot, vegetable oil & fennel seed recipes
4 recipes
Page 1
Beef Rendang Recipe
foodrepublic.com
Ingredients: shallot, lemongrass, vegetable oil, fennel seed, chile pepper, coconut milk, beef steak, shredded coconut, peppercorn, kaffir lime leaves, ginger root, coriander, galangal, sugar, turmeric
Malaysian Beef Rendang
allrecipes.com
Ingredients: shallot, lemongrass, vegetable oil, fennel seed, chile pepper, coconut milk, beef stew meat, shredded coconut, cumin, ginger root, coriander, clove, cinnamon, sugar, garlic, nutmeg
Rendang Tofu
yummly.co.uk
Ingredients: shallot, lemongrass, vegetable oil, fennel seed, chile pepper, coconut milk, cumin, kaffir lime leaves, tamarind, ginger root, galangal, coriander powder, tofu, onion, coconut, garlic, vegetable broth, nutmeg
Rendang Tok (Perak)
kuali.com
Ingredients: shallot, lemongrass, vegetable oil, fennel seed, chile pepper, coconut milk, beef stew meat, cumin, peppercorn, ginger root, coriander, galangal, coconut flake, clove, cinnamon, turmeric root, star anise, coconut, sugar, turmeric, garlic