chile pepper, coconut milk, mussel, lime & jasmine rice recipes

1 recipes

Page 1

Thai Red Fish Curry

thepetitecook.com

Ingredients: mussel, jasmine rice, chile pepper, coconut milk, lime, scallop, trout, fish sauce, hake, lemongrass, bok choy, brown sugar, ginger root, snow peas, carrot, olive oil, cilantro, bell pepper, onion, thai red curry paste, garlic