chile pepper, coconut milk, olive oil, carrot & trout recipes

1 recipes

Page 1

Thai Red Fish Curry

thepetitecook.com

Ingredients: trout, carrot, olive oil, chile pepper, coconut milk, scallop, fish sauce, mussel, hake, lemongrass, bok choy, brown sugar, ginger root, snow peas, jasmine rice, cilantro, bell pepper, onion, thai red curry paste, garlic, lime