chile pepper, coconut milk, olive oil & farro recipes

1 recipes

Page 1

Roasted Aubergine and Farro Bowl with Coconut Sauce

recipesfromapantry.com

Ingredients: farro, olive oil, chile pepper, coconut milk, soy sauce, brown sugar, ginger root, eggplant, vegetable oil, bell pepper, thai red curry paste, scallion, vegetable broth