chile pepper, coconut milk, red curry & coriander recipes

17 recipes

Page 1

Red curry prawn skewers

delicious.com.au

Ingredients: red curry, coriander, chile pepper, coconut milk, prawns, lime, white rice

Prawn Red Thai Curry with Rice

hellofresh.co.uk

Ingredients: red curry, coriander, chile pepper, coconut milk, prawns, zucchini, carrot, long-grain white rice, lime

Kaffir lime and red curry fish parcels

womensweeklyfood.com.au

Ingredients: red curry, coriander, chile pepper, coconut milk, whitefish, kaffir lime leaves, cilantro, red quinoa, sweet potato, lime

Beef Massaman Curry

therecipe.website

Ingredients: red curry, coriander, chile pepper, coconut milk, beef steak, long-grain white rice, olive oil, onion, green cardamom, potato

Lamb Shanks Massaman Curry

recipetineats.com

Ingredients: red curry, coriander, chile pepper, coconut milk, chicken stock, lamb shank, cinnamon, jasmine rice, star anise, onion, potato

Chicken Laksa with Noodles and Yellow Pepper

hellofresh.co.uk

Ingredients: red curry, coriander, chile pepper, coconut milk, chicken thighs, peanut butter, egg noodle, green beans, bell pepper, scallion, lime

King Prawn and Spicy Maple Curry

muminthemadhouse.com

Ingredients: red curry, coriander, chile pepper, coconut milk, prawns, maple syrup, ginger root, long-grain white rice, olive oil, garlic, scallion, lime

Spicy tofu & noodle coconut soup

veganuary.com

Ingredients: red curry, coriander, chile pepper, coconut milk, cashew, noodle, ginger root, tenderstem broccoli, carrot, vegetable oil, green beans, tofu, garlic, baby corn

Skrei (winter cod) curry with ginger and coconut milk

leroyseafood.com

Ingredients: red curry, coriander, chile pepper, coconut milk, cod, soy sauce, sweet pepper, ginger root, eggplant, snow peas, vegetable oil, chickpea, garlic, lime, white rice

Tom Yum Kung with wild prawns and thai basil

msc.org

Ingredients: red curry, coriander, chile pepper, coconut milk, chicken stock, prawns, peanut oil, oyster mushroom, bean sprouts, lemongrass, kaffir lime leaves, snap peas, thai basil, galangal, lime

Thai Pumpkin Noodle Soup

whiskaffair.com

Ingredients: red curry, coriander, chile pepper, coconut milk, fish sauce, egg noodle, soy sauce, lemon, coconut sugar, kaffir lime leaves, ginger root, vegetable oil, pumpkin, roasted peanuts, vegetable broth

Fish ball and eggplant red curry

womensweeklyfood.com.au

Ingredients: red curry, coriander, chile pepper, coconut milk, whitefish, fish sauce, peanut oil, soy sauce, bean sprouts, coconut sugar, pea eggplant, cornstarch, cilantro, garlic, scallion, lime

JME's clean-eating vegan Gobi curry

menshealth.com

Ingredients: red curry, coriander, chile pepper, coconut milk, peanut oil, shredded coconut, lemon, cauliflower, ginger root, carrot, peas, onion seed, onion, turmeric, sweet potato, garlic, sultanas

Vegetarian Pad Thai with Peanut Sauce

honestcooking.com

Ingredients: red curry, coriander, chile pepper, coconut milk, fish sauce, peanut butter, peanut, soy sauce, bean sprouts, shallot, coconut sugar, sesame oil, snow peas, egg, scallion, lime, rice noodles

Erawan's Red Curry Lobster

foodnetwork.com

Ingredients: red curry, coriander, chile pepper, coconut milk, lobster, fish sauce, shrimp paste, cumin, peppercorn, shallot, lemongrass, kaffir lime leaves, basil, chinese eggplant, coconut cream, thai chile pepper, sugar, garlic, white rice

Thai Red Curry ( Vegetarian) recipe by Shraddha Pathak at BetterButter

betterbutter.in

Ingredients: red curry, coriander, chile pepper, coconut milk, fish sauce, cumin, cauliflower, shallot, lemongrass, paprika, kaffir lime leaves, ginger root, broccoli, carrot, button mushroom, cilantro, bell pepper, garlic, baby corn, sunflower oil

Massaman Curry with Peanuts, Potatoes, and Cardamom

joanne-eatswellwithothers.com

Ingredients: red curry, coriander, chile pepper, coconut milk, dry-roasted peanuts, soy sauce, cumin, peppercorn, shallot, lemongrass, brown sugar, ginger root, clove, cinnamon, cilantro, onion, green cardamom, potato, sweet potato, garlic, lime, vegetable broth, nutmeg, extra firm tofu