chile pepper, coconut milk, tamarind paste, shallot & candlenut recipes
1 recipes
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Pineapple Prawn Curry
nyonyacooking.com
Ingredients: candlenut, shallot, tamarind paste, chile pepper, coconut milk, prawns, shrimp paste, lemongrass, kaffir lime leaves, vegetable oil, galangal, sugar, turmeric, garlic, pineapple