chile pepper, coconut milk, turmeric, garlic, kaffir lime leaves, fish sauce & jasmine rice recipes
2 recipes
Page 1
Malaysian prawn and pineapple curry with crispy onions
olivemagazine.com
Ingredients: fish sauce, kaffir lime leaves, jasmine rice, chile pepper, coconut milk, turmeric, garlic, prawns, macadamia, shallot, lemongrass, ginger root, vegetable oil, crispy fried onions, lime, pineapple
Malaysian swordfish curry
womensweeklyfood.com.au
Ingredients: fish sauce, kaffir lime leaves, jasmine rice, chile pepper, coconut milk, turmeric, garlic, swordfish, shallot, lemongrass, vegetable oil, galangal, coconut flake, curry, coriander powder, coconut cream