chile pepper, coriander, sunflower oil, ginger root & tamarind water recipes
4 recipes
Page 1
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)
archanaskitchen.com
Ingredients: ginger root, coriander, tamarind water, chile pepper, sunflower oil, cumin, jalapeno, tomato, mustard seed, chili powder, pigeon peas, curry leaves, turmeric, garlic
Kathirikai Paruppu Kootu Recipe
archanaskitchen.com
Ingredients: ginger root, coriander, tamarind water, chile pepper, sunflower oil, peanut, chana dal, eggplant, mustard seed, urad dal, coconut, pigeon peas, curry leaves, turmeric, jaggery
Chicken Xacuti Recipe - Goan Chicken Gravy
archanaskitchen.com
Ingredients: ginger root, coriander, tamarind water, chile pepper, sunflower oil, chicken curry-cut, cumin, sesame seed, fenugreek seed, clove, cinnamon, corn, fennel seed, poppy seed, onion, coconut, turmeric, garlic
Goan Style Patol Bhaji Recipe- Green peas Curry Recipe
archanaskitchen.com
Ingredients: ginger root, coriander, tamarind water, chile pepper, sunflower oil, cumin, peppercorn, peas, clove, cinnamon, fennel seed, star anise, onion, coconut, turmeric, garlic, nutmeg, jaggery