chile pepper, corn tortillas, rice wine vinegar, beef short ribs, dijon mustard, salmon & shichimi togarashi recipes
1 recipes
Page 1
Baked Salmon & Rice Bowls with Togarashi
chatelaine.com
Ingredients: salmon, shichimi togarashi, rice wine vinegar, dijon mustard, soy sauce, maple syrup, ginger root, cucumber, carrot, radish, scallion, canola oil, white rice