chile pepper, corn tortillas, rice wine vinegar, fish sauce, tofu, shallot & vegetarian oyster sauce recipes
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The Most Delicious Vegan Pad Kee Mao Recipe
honestcooking.com
Ingredients: vegetarian oyster sauce, shallot, rice wine vinegar, tofu, peanut oil, coconut sugar, snow peas, broccoli, shiitake mushroom, chili paste, thai basil, button mushroom, chinese eggplant, tomato, cilantro, bell pepper, onion, garlic, rice noodles