chile pepper, cornstarch, scallion, rice wine vinegar, ginger root & extra firm tofu recipes
5 recipes
Page 1
Crispy Black Pepper Tofu
connoisseurusveg.com
Ingredients: ginger root, rice wine vinegar, cornstarch, chile pepper, scallion, extra firm tofu, soy sauce, brown sugar, tenderstem broccoli, vegetable oil, cooked rice, garlic
Thomasina Miers' recipe for Sichuan-fried tofu noodle soup
yummly.co.uk
Ingredients: ginger root, rice wine vinegar, cornstarch, chile pepper, scallion, extra firm tofu, peanut oil, soy sauce, vermicelli, peppercorn, cabbage, shiitake mushroom, mirin, garlic
General Tso’s Tofu
connoisseurusveg.com
Ingredients: ginger root, rice wine vinegar, cornstarch, chile pepper, scallion, extra firm tofu, soy sauce, hoisin sauce, maple syrup, sesame seed, toasted sesame oil, broccoli, cooked rice, garlic, canola oil
Black Pepper Tofu
yummly.co.uk
Ingredients: ginger root, rice wine vinegar, cornstarch, chile pepper, scallion, extra firm tofu, soy sauce, oyster mushroom, peppercorn, shallot, sesame seed, brown sugar, eggplant, molasses, olive oil, tofu, garlic, white rice
Kung Pao Tofu
cookwithmanali.com
Ingredients: ginger root, rice wine vinegar, cornstarch, chile pepper, scallion, extra firm tofu, soy sauce, hoisin sauce, dark soy sauce, brown sugar, toasted sesame oil, vegetable oil, sriracha, white pepper, rice wine, cilantro, bell pepper, roasted peanuts, onion, garlic