chile pepper, cornstarch, sesame oil & zucchini recipes
8 recipes
Page 1
Kung Pao Chicken Recipe
eatingonadime.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, chicken breast, soy sauce, rice wine vinegar, ginger powder, honey, olive oil, bell pepper, roasted peanuts, onion, garlic
Panko-Crusted Tempeh with Lemon Zucchini Soba & Avocado
purplecarrot.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, panko, tamari, lemon, nutritional yeast, tahini, vegetable oil, olive oil, tempeh, avocado, agave nectar, soba noodles
Kung Pao Shrimp
joyousapron.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, shrimp, peanut, soy sauce, dark soy sauce, ginger root, rice wine vinegar, vegetable oil, bell pepper, canned water chestnut, sugar, garlic, scallion
Copycat Kung Pao Pasta
createbakemake.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, chicken stock, chicken breast, dry-roasted peanuts, short-cut pasta, soy sauce, red wine vinegar, tenderstem broccoli, vegetable oil, bell pepper, sugar, garlic, scallion
Chinese Chicken Stir Fry
lovefoodies.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, chicken breast, oyster sauce, cashew, soy sauce, red onion, ginger root, shaoxing wine, bouillon cube, button mushroom, cilantro, sugar, garlic, scallion
Kung Pao Chicken
kitchensanctuary.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, chicken breast, peanut, hoisin sauce, dark soy sauce, ginger root, vegetable oil, white pepper, rice wine, bell pepper, sugar, garlic, scallion, white rice
Tofu in a Sesame Coat with Vegetable Salad and Parsley
thomassixt.de
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, soy sauce, celery, sesame seed, brown sugar, rice wine vinegar, goji berry, vegetable oil, parsley, button mushroom, soybeans, bell pepper, garlic, smoked tofu, lime
Vegan baked spring rolls with a dipping sauce
lazycatkitchen.com
Ingredients: zucchini, sesame oil, cornstarch, chile pepper, dark soy sauce, vermicelli, sesame seed, cabbage, ginger root, rice wine vinegar, toasted sesame oil, carrot, vegetable oil, rice paper, bell pepper, garlic, scallion, chinese five spice