chile pepper, cornstarch, sugar, dark soy sauce & doubanjiang recipes
3 recipes
Page 1
Szechuan Beef Stir Fry
yummly.com
Ingredients: dark soy sauce, doubanjiang, cornstarch, chile pepper, sugar, beef stew meat, soy sauce, celery, frying oil, ginger root, shaoxing wine, carrot, vinegar, bell pepper, onion, garlic, chili oil
Szechuan beef stir fry
tasteasianfood.com
Ingredients: dark soy sauce, doubanjiang, cornstarch, chile pepper, sugar, beef stew meat, soy sauce, celery, sesame seed, frying oil, ginger root, shaoxing wine, carrot, vinegar, bell pepper, onion, garlic, chili oil
Kung Pao Chicken Wings
thewoksoflife.com
Ingredients: dark soy sauce, doubanjiang, cornstarch, chile pepper, sugar, chicken stock, chicken wings, peanut oil, peanut, flour, soy sauce, hoisin sauce, peppercorn, ginger root, rice wine vinegar, sesame oil, shaoxing wine, white pepper, cilantro, garlic, scallion, chili flake