chile pepper, cucumber, coconut sugar & peanut oil recipes
10 recipes
Page 1
Fish cutlets with mango salsa
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, whitefish, fish sauce, sambal oelek, kaffir lime leaves, fresh mint, mango, lime
Sumac salt and pepper squid
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, squid, fish sauce, bean sprouts, cracked pepper, fresh mint, sumac, lime
Prawn, coriander & coconut rice salad
taste.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, prawns, jasmine rice, cilantro, coconut cream, roasted peanuts, scallion, lime
Minted crab and cucumber salad
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, crab, soy sauce, mizuna, fresh mint, cilantro, garlic, lime
Thai beef salad
goodfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, fish sauce, beef steak, bean sprouts, shallot, fresh mint, cilantro, roasted peanuts, garlic, lime
Braised pork hock with peanut caramel and pickled cucumber
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, chicken stock, fish sauce, ham hock, peanut, kecap manis, peppercorn, ginger root, rice wine vinegar, cinnamon, cilantro, star anise, garlic
Salmon with nam jim and herb salad
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, fish sauce, salmon, cashew, red onion, shallot, ginger root, fresh mint, basil, jalapeno, cilantro, garlic, lime
Lamb larb
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, fish sauce, sambal oelek, ground lamb, kecap manis, bean sprouts, iceberg, red onion, lemongrass, ginger root, thai basil, cilantro, garlic, lime
Larb gai (spicy chicken salad)
womensweeklyfood.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, ground chicken, fish sauce, sambal oelek, kecap manis, bean sprouts, iceberg, red onion, lemongrass, long-grain white rice, thai basil, galangal, cilantro, garlic, lime
Laksa with tofu, eggs and snake beans
gourmettraveller.com.au
Ingredients: peanut oil, coconut sugar, cucumber, chile pepper, chicken stock, fish sauce, shrimp paste, candlenut, flour, cumin, snake beans, lemongrass, silken tofu, coriander, galangal, egg, onion, vietnamese mint, coconut milk, turmeric, garlic, rice noodles