chile pepper, curry leaves, peppercorn, sambar powder & urad dal recipes
2 recipes
Page 1
Poricha Kuzhambu recipe by Kamala Nagarajan at BetterButter
betterbutter.in
Ingredients: peppercorn, sambar powder, urad dal, chile pepper, curry leaves, cumin, vegetable oil, mustard seed, mixed vegetable, coconut, pigeon peas, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: peppercorn, sambar powder, urad dal, chile pepper, curry leaves, ghee, cumin, chana dal, tamarind, frying oil, coriander, jalapeno, tomato, mustard seed, cilantro, coconut, pigeon peas, turmeric, jaggery, asafoetida