chile pepper, dark soy sauce, peanut & brisket recipes
2 recipes
Page 1
Asian-spiced brisket with chilli, lime, peanut and coriander
deliciousmagazine.co.uk
Ingredients: brisket, peanut, dark soy sauce, chile pepper, beef stock, soy sauce, shallot, ginger root, honey, vegetable oil, rice wine, jasmine rice, cilantro, garlic, lime, chinese five spice
Vietnamese beef brisket
womensweeklyfood.com.au
Ingredients: brisket, peanut, dark soy sauce, chile pepper, fish sauce, beef stock, snake beans, coconut sugar, lemongrass, kaffir lime leaves, ginger root, cinnamon, cilantro, bell pepper, star anise, onion, garlic, lime, baby corn