chile pepper, egg noodle & tofu recipes
10 recipes
Page 1
Fried Mie Noodles with Tofu and Vegetables
eatsmarter.com
Ingredients: egg noodle, tofu, chile pepper, fish sauce, soy sauce, ginger root, sesame oil, broccoli, garlic, baby corn, water chestnut
Tofu Curry with Noodles
eatsmarter.com
Ingredients: egg noodle, tofu, chile pepper, fish sauce, soy sauce, vegetable oil, curry, vinegar, soybeans, coconut milk, sugar, garlic
Sesame-crusted tofu with gingery noodles
crecipe.com
Ingredients: egg noodle, tofu, chile pepper, soy sauce, sesame seed, ginger root, carrot, egg, cornstarch, garlic, scallion, sunflower oil
Limey Tofu & Sweet Chilli Noodles with Beans and Mangetout
hellofresh.co.uk
Ingredients: egg noodle, tofu, chile pepper, peanut, soy sauce, sweet chilli sauce, snow peas, cornstarch, green beans, garlic, scallion, lime
Tofu stir-fry
womensweeklyfood.com.au
Ingredients: egg noodle, tofu, chile pepper, oyster sauce, soy sauce, red onion, brown sugar, sesame oil, button mushroom, green beans, bell pepper, garlic, scallion
Simple miso, tofu and mushroom ramen
bbc.co.uk
Ingredients: egg noodle, tofu, chile pepper, cashew, dark soy sauce, bean sprouts, bok choy, bouillon cube, brown miso, egg, porcini, chestnut mushroom, scallion, sunflower oil
Spicy veggie noodles
jamieoliver.com
Ingredients: egg noodle, tofu, chile pepper, soy sauce, sesame seed, ginger root, olive oil, cilantro, bell pepper, chestnut mushroom, garlic, scallion, lime, water chestnut
Stir-fry noodle salad
crecipe.com
Ingredients: egg noodle, tofu, chile pepper, soy sauce, bean sprouts, lemongrass, kaffir lime leaves, ginger root, rice wine vinegar, coriander, sesame oil, carrot, bell pepper, sugar, garlic, scallion
Stir-Fried Vegetables with Prawns and Noodles
eatsmarter.com
Ingredients: egg noodle, tofu, chile pepper, shrimp, oyster sauce, peanut oil, soy sauce, cherry tomato, snow peas, galangal, cornstarch, pumpkin, cilantro, garlic, scallion, baby corn, vegetable broth
Prawn, cabbage and sichuan pepper stir-fry
deliciousmagazine.co.uk
Ingredients: egg noodle, tofu, chile pepper, prawns, soy sauce, bean sprouts, peppercorn, cabbage, ginger root, broccoli, honey, rice wine, bell pepper, onion, chestnut mushroom, garlic, lime, canola oil