chile pepper, extra virgin olive oil, egg & nutmeg recipes
10 recipes
Page 1
Fried Ricotta With a Little Tomato Salad
marthastewart.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, parmesan, ricotta, flour, red wine vinegar, basil, olive oil, tomato
Kale Courgette and Feta Omelette
foodaciously.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, feta, harissa, zucchini, kale, garlic powder, chive, parsley
Chicken milanesas
food24.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, chicken breast, bread crumbs, parmesan, flour, lemon, red onion, parsley, tomato, cilantro, mango, garlic, lime
Classic Eggplant Parm Stacks
recipes.camp
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, parmesan, flour, fresh mozzarella, panko, frying oil, eggplant, basil, chard, cornmeal, tomato, oregano, onion, garlic
Paneer gnudi with saag
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, pine nut, parmesan, milk, fine semolina, butter, cumin, lemon, ginger root, jalapeno, spinach, cavolo nero, onion, garlic
Eggplant Parm Stacks
crecipe.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, parmesan, flour, fresh mozzarella, panko, eggplant, marjoram, basil, chard, vegetable oil, cornmeal, tomato, fennel seed, onion, garlic
Ricotta fritters
jamieoliver.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, canned anchovy, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, basil, olive oil, black olives, porcini, garlic
Coconut Crusted Prawns with Pineapple Salsa
angsarap.net
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, prawns, butter, red onion, brown sugar, tamarind, banana leaves, rum, cinnamon, cornstarch, cilantro, mint, coconut, lime, cayenne, pineapple
Marion’s Best Spaghetti Meatballs
marionskitchen.com
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, ground beef, ground pork, parmesan, spaghetti, ricotta, milk, soy sauce, panko, lemon, white miso, canned whole tomato, bay leaf, parsley, tomato paste, fennel seed, star anise, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: extra virgin olive oil, egg, chile pepper, nutmeg, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, chive, parsley, tomato paste, porcini, thyme, onion, potato, sugar, garlic, cognac