chile pepper, extra virgin olive oil, garlic, fresh mint & fennel recipes

3 recipes

Page 1

Sea bass, fennel & grapefruit ceviche

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, fresh mint, chile pepper, garlic, sea bass, lemon, grapefruit

Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing

foodnetwork.com

Ingredients: fennel, extra virgin olive oil, fresh mint, chile pepper, garlic, pine nut, pistachio, greek yogurt, bulgur, pita, cumin, lemon, red onion, zucchini, romaine, tahini, parsley, butternut squash, bell pepper, pomegranate, nutmeg, giardiniera

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fennel, extra virgin olive oil, fresh mint, chile pepper, garlic, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, coriander, ginger powder, carrot, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, cayenne