chile pepper, extra virgin olive oil, sage & chicken stock recipes
2 recipes
Page 1
Zuppa di ceci e grano pestato Chickpea soup and crushed grains
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, sage, chile pepper, canned anchovy, farro, bay leaf, parsley, chickpea, capers, arugula, garlic
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: chicken stock, extra virgin olive oil, sage, chile pepper, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, rosemary, polenta, parsley, tomato, onion, garlic