chile pepper, extra virgin olive oil, sage & parsley recipes

7 recipes

Page 1

Garlic Roasted Leg Of Lamb With Tuscan White Beans

randallbeans.com

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, leg of lamb, lemon, dijon mustard, white beans, tomato, garlic

Zuppa di ceci e grano pestato Chickpea soup and crushed grains

gourmettraveller.com.au

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, chicken stock, canned anchovy, farro, bay leaf, chickpea, capers, arugula, garlic

Cannellini beans with spare ribs and bruschetta

bbc.co.uk

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, pork spare ribs, bread, tomato sauce, cannellini beans, rosemary, bay leaf, olive oil, onion, garlic

Braised Flinders Island lamb with mash

gourmettraveller.com.au

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, lamb shoulder, bread crumbs, parmesan, butter, white wine, rosemary, tomato, green beans, onion, potato, garlic

Guy Grossi's abbacchio alla Romana

gourmettraveller.com.au

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, chicken stock, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, rosemary, polenta, tomato, onion, garlic

Cheddar-Parmesan and Buttermilk Biscuits with Fresh Herbs

recipeland.com

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, parmesan, buttermilk, flour, whole-wheat flour, cheddar, baking powder, rosemary, cornmeal, oregano, thyme, garlic, baking soda

Winter squash penne

jamieoliver.com

Ingredients: extra virgin olive oil, parsley, sage, chile pepper, parmesan, short-cut pasta, feta, balsamic vinegar, romaine, cucumber, fresh mint, bouillon cube, butternut squash, tomato, fennel seed, avocado, onion, scallion, canned chickpea