chile pepper, fresh mint, lemongrass & pork fillet recipes
3 recipes
Page 1
Vietnamese pork stir-fry
womensweeklyfood.com.au
Ingredients: pork fillet, lemongrass, fresh mint, chile pepper, fish sauce, peanut, soy sauce, red onion, vegetable oil, bell pepper, sugar, garlic, lime, white rice
Vietnamese pork steaks with noodle salad
womensweeklyfood.com.au
Ingredients: pork fillet, lemongrass, fresh mint, chile pepper, fish sauce, peanut oil, vermicelli, lemon, iceberg, ginger root, cucumber, carrot, radish, sugar, garlic
Lemongrass pork with rice noodles
womensweeklyfood.com.au
Ingredients: pork fillet, lemongrass, fresh mint, chile pepper, fish sauce, soy sauce, shallot, coriander, cucumber, carrot, vegetable oil, sugar, garlic, lime, rice noodles