chile pepper, garam masala, asafoetida, vegetable oil & ginger paste recipes

8 recipes

Page 1

Bengali Phulkopir Aloo Dalna

maunikagowardhan.co.uk

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, cumin, cauliflower, nigella seeds, bay leaf, peas, chili powder, green cardamom, potato, sugar, turmeric

kaddu ki sabji recipe | kaddu ki sabzi | pethe ki sabji | pumpkin sabzi

hebbarskitchen.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, cumin, coriander, kashmiri red chilli, bay leaf, mango powder, coriander powder, pumpkin, turmeric, fenugreek, jaggery

Cardamom Scented Moong Dal Tadka Recipe – Tempered Yellow Lentils Soup

mygingergarlickitchen.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, moong dal, cumin, lemon, tomato, coriander powder, cilantro, onion, green cardamom, turmeric, garlic

Makai no chevdo recipe (Corn chivda recipe)

spiceupthecurry.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, milk, shredded coconut, lemon, sesame seed, jalapeno, clove, cinnamon, corn, mustard seed, cilantro, sugar, turmeric

pyaz ki kachori recipe | onion kachori | jaipuri pyaaz kachori recipe

hebbarskitchen.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, ghee, semolina, flour, cumin, frying oil, fennel, coriander, chickpea flour, mango powder, chili powder, onion, sugar, turmeric

Chana Dal Recipe

spiceupthecurry.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, cumin, lemon, chana dal, jalapeno, tomato, coriander powder, mustard seed, cilantro, chili powder, onion, curry leaves, turmeric, garlic

Chole Palak | Chana Palak Curry

cubesnjuliennes.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, cumin, peppercorn, ginger root, bay leaf, cinnamon, tomato, coriander powder, green chilli paste, spinach, chana, chili powder, onion, turmeric, garlic

dudhi na muthiya recipe | doodhi muthiya | how to make lauki muthiya

hebbarskitchen.com

Ingredients: ginger paste, vegetable oil, garam masala, chile pepper, asafoetida, semolina, flour, curd, cumin, sesame seed, fennel, carom seeds, coriander, kashmiri red chilli, bottle gourd, chickpea flour, coriander powder, coconut, curry leaves, turmeric, mustard