chile pepper, garam masala, cayenne, ginger root, onion & brown mustard recipes

4 recipes

Page 1

Black-Eyed Pea Tomato Curry

foodandspice.com

Ingredients: brown mustard, ginger root, garam masala, onion, chile pepper, cayenne, cumin, lemon, paprika, black-eyed peas, olive oil, tomato, coriander powder, curry leaves, turmeric, asafoetida

Spicy Indian Chickpeas (Chana Masala)

foodandspice.com

Ingredients: brown mustard, ginger root, garam masala, onion, chile pepper, cayenne, ghee, cumin, cracked pepper, lemon, bay leaf, parsley, chickpea, cinnamon, tomato, coriander powder, turmeric, garlic, black cardamom

Creamy Chickpea and Portobello Mushroom Curry

foodandspice.com

Ingredients: brown mustard, ginger root, garam masala, onion, chile pepper, cayenne, peanut butter, cumin, lemon, portobello mushroom, smoked paprika, parsley, mango powder, olive oil, chickpea, cinnamon, tomato, coriander powder, bell pepper, chili powder, turmeric, garlic, black cardamom

Indian-Style Samosa Potpie

foodandspice.com

Ingredients: brown mustard, ginger root, garam masala, onion, chile pepper, cayenne, butter, pastry flour, coconut oil, cumin, paprika, baking powder, vodka, basil, carrot, chickpea flour, peas, parsley, chickpea, tomato, coriander powder, spinach, chaat masala, chili powder, potato, coconut milk, turmeric, garlic, asafoetida