chile pepper, garam masala, cumin, ginger-garlic paste, ghee & mustard oil recipes
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Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: ghee, cumin, mustard oil, garam masala, chile pepper, ginger-garlic paste, mutton, curd, ginger root, kashmiri red chilli, bay leaf, jalapeno, clove, cinnamon, coriander powder, cilantro, onion, green cardamom, sugar, turmeric, garlic