chile pepper, garam masala, cumin, vegetable oil, fenugreek & beef stock recipes
1 recipes
Page 1
pressure-cooker lamb in spicy tomato sauce
womensweeklyfood.com.au
Ingredients: beef stock, cumin, vegetable oil, garam masala, chile pepper, fenugreek, leg of lamb, coriander powder, baby greens, cilantro, onion, turmeric, canned tomato, garlic