chile pepper, garam masala, flour, ginger root & tamarind paste recipes
4 recipes
Page 1
Beef vindaloo
womensweeklyfood.com.au
Ingredients: flour, ginger root, tamarind paste, garam masala, chile pepper, beef stock, beef roast, ghee, cumin, clove, cinnamon, vinegar, onion, green cardamom, garlic
Vegetarian Samosa Braid with Tamarind Sauce
portandfin.com
Ingredients: flour, ginger root, tamarind paste, garam masala, chile pepper, puff pastry, cumin, lemon, sesame seed, brown sugar, grapeseed oil, egg, peas, coriander powder, fennel seed, cilantro, chili powder, potato, chili flake
How To Make Baked Samosa with Chocolate Tamarind Chutney | Fish Shaped Samosa
mygingergarlickitchen.com
Ingredients: flour, ginger root, tamarind paste, garam masala, chile pepper, grape, cumin, brown sugar, carom seeds, coriander, raisins, banana, vegetable oil, peas, jalapeno, dark chocolate, coriander powder, kala namak salt, dried mango, roasted peanuts, chaat masala, chili powder, potato, turmeric, asafoetida
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: flour, ginger root, tamarind paste, garam masala, chile pepper, beef stock, beef roast, ghee, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth