chile pepper, garam masala, red lentils, ginger root & ghee recipes
5 recipes
Page 1
Black masoor dal !! recipe by Anjali Suresh at BetterButter
betterbutter.in
Ingredients: ghee, red lentils, ginger root, garam masala, chile pepper, cumin, vegetable oil, jalapeno, tomato, mustard seed, cilantro, onion, turmeric, garlic
Multani Masoor Daal recipe by Zeba f lari at BetterButter
betterbutter.in
Ingredients: ghee, red lentils, ginger root, garam masala, chile pepper, cream, curd, cumin, cinnamon, coriander powder, cilantro, chili powder, onion, sugar
Dal Tadka - North Indian
pachakam.com
Ingredients: ghee, red lentils, ginger root, garam masala, chile pepper, cumin, jalapeno, tomato, cilantro, chili powder, onion, pigeon peas, turmeric, garlic, asafoetida
Indian Buttered Lentils
simplecomfortfood.com
Ingredients: ghee, red lentils, ginger root, garam masala, chile pepper, chicken stock, half and half, butter, naan, cumin, red onion, bay leaf, smoked paprika, tomato paste, cinnamon, coriander powder, thai chile pepper, onion, green cardamom, canned tomato, garlic, fenugreek, green lentils
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: ghee, red lentils, ginger root, garam masala, chile pepper, beef stock, beef roast, flour, yogurt, cream, cumin, celery, lemon, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth