chile pepper, garlic, chicken stock, extra virgin olive oil & canned anchovy recipes
5 recipes
Page 1
Rockpool Bar & Grill: Pea, bacon and chilli broth with gnocchetti
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, chile pepper, garlic, deli ham, gnocchi, butter, lemon, peas, parsley
Zuppa di ceci e grano pestato Chickpea soup and crushed grains
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, chile pepper, garlic, farro, bay leaf, parsley, chickpea, sage, capers, arugula
Linguini with Rabe and Parsley Pesto Recipe - (4.5/5)
keyingredient.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, chile pepper, garlic, pine nut, linguine, broccoli rabe, lemon, red onion, paprika, parsley
David Tennant's Croatian-style cuttlefish risotto
jamieoliver.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, chile pepper, garlic, cuttlefish, squid ink, butter, lemon, white wine, red onion, parsley, olive oil, tomato paste, tomato, risotto rice
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: chicken stock, canned anchovy, extra virgin olive oil, chile pepper, garlic, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, basil, carrot, bay leaf, parsley, tomato paste, tomato, thyme, onion