chile pepper, garlic, lemon, extra virgin olive oil, canned anchovy & black olives recipes
3 recipes
Page 1
Barbecued squid, endive and olive salad with romesco sauce
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, black olives, chile pepper, garlic, baby squid, hazelnut, red wine vinegar, smoked paprika, olive oil, tomato, bell pepper, endive, chili flake
No-cook broccoli-and-cashew gnudi with olive salsa
taste.co.za
Ingredients: canned anchovy, lemon, extra virgin olive oil, black olives, chile pepper, garlic, cashew, parmesan, red onion, green olives, red wine vinegar, broccoli, white pepper, parsley, scallion, nutmeg
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, black olives, chile pepper, garlic, parmesan, ricotta, flour, tomato sauce, balsamic vinegar, zucchini, fresh mint, basil, egg, olive oil, porcini, nutmeg